Main Cabin Foraging Workshop August 7-9, 2023
Come out to the woods, forage with us, learn about preservation, natural yeasts, sourdough bread, and pasta. Pricing is for two people, all inclusive for two nights.
Class begins on Monday night when you arrive and have a family-style meal over the open fire. We will take you through a tasting of our pantry items, discussing how they’ve been preserved and fermented. Tuesday morning breakfast will be served, and we will forage for several hours, going over the plants, mushrooms, and berries we collect and how to work with them. Lunch will follow along with bread class. For dinner we will incorporate our foraged items into a pasta dinner and class. Wednesday morning, we will have a quick breakfast and get you back on the road.
Check in is at 5pm on Monday, checkout is at 11 am on Wednesday.
This reservation can be canceled and fully refunded up to 1 month prior to the booking date.
Cancellations less than 1 month from the booking date will result in forfeiture of any monies paid by the guest to the Milkweed Inn.
Come out to the woods, forage with us, learn about preservation, natural yeasts, sourdough bread, and pasta. Pricing is for two people, all inclusive for two nights.
Class begins on Monday night when you arrive and have a family-style meal over the open fire. We will take you through a tasting of our pantry items, discussing how they’ve been preserved and fermented. Tuesday morning breakfast will be served, and we will forage for several hours, going over the plants, mushrooms, and berries we collect and how to work with them. Lunch will follow along with bread class. For dinner we will incorporate our foraged items into a pasta dinner and class. Wednesday morning, we will have a quick breakfast and get you back on the road.
Check in is at 5pm on Monday, checkout is at 11 am on Wednesday.
This reservation can be canceled and fully refunded up to 1 month prior to the booking date.
Cancellations less than 1 month from the booking date will result in forfeiture of any monies paid by the guest to the Milkweed Inn.
Come out to the woods, forage with us, learn about preservation, natural yeasts, sourdough bread, and pasta. Pricing is for two people, all inclusive for two nights.
Class begins on Monday night when you arrive and have a family-style meal over the open fire. We will take you through a tasting of our pantry items, discussing how they’ve been preserved and fermented. Tuesday morning breakfast will be served, and we will forage for several hours, going over the plants, mushrooms, and berries we collect and how to work with them. Lunch will follow along with bread class. For dinner we will incorporate our foraged items into a pasta dinner and class. Wednesday morning, we will have a quick breakfast and get you back on the road.
Check in is at 5pm on Monday, checkout is at 11 am on Wednesday.
This reservation can be canceled and fully refunded up to 1 month prior to the booking date.
Cancellations less than 1 month from the booking date will result in forfeiture of any monies paid by the guest to the Milkweed Inn.
The main cabin rooms sleeps two people in a queen-sized bed. An extra twin bed can be added if needed. A room accessible by ramp with no stair climbing required is available upon request.